The Professional Diploma in Hospitality and Tourism Management is a comprehensive course designed to equip individuals with the skills and knowledge needed to succeed in the fast-paced hospitality and tourism industry. This course covers key topics such as customer service, marketing, event planning, and revenue management. With a focus on practical, hands-on learning, students will gain valuable insights and experience that will set them apart in this competitive field. Whether you are looking to advance your career or start a new one, this course will provide you with the tools you need to excel in the hospitality and tourism sector.
Our courses are fully online, allowing you to learn anytime, anywhere, at your convenience. This flexibility enables you to enhance your skills and gain new knowledge without disrupting your schedule. We also provide online support and offer one-on-one lectures for personalized guidance, ensuring you receive the best learning experience—even during breaks or holidays.
Entry Requirements
The applicant is expected to have the following:
- 16 years and above
- Secondary or high school certificate
- Level 3 Diploma
- Speaking, writing and reading English language (no formal English language test is required)
- Valid passport or national identification card
Admission Session
This course is available throughout the year. Meanwhile, each academic session begins every month. For example, if you applied on the 13th of a month and you complete your admission procedure before the end of such month, your academic session begins on the 1st of the following month.
Admission Procedure
Every applicant is required to apply through our online application system (Apply Now). Applicants are advised to provide all required information, documents and pay an application fee. The application fee is £10 regardless of the country of the applicant. The applicant is expected to receive a confirmation email. When the application is received, the admission team will check provided information and documents. Then, the decision will be made and communicated to the applicant. Once the applicant accepts the admission offer, information about the payment, course schedule and other information will be sent.
Course Assessment
There are two forms of assessment for this course. The first one is an online test where basic knowledge and understanding of the students will be assessed. The second one is a submission of an assignment. The course lecturer and DSE academic team assess it to determine the level of skills and knowledge of the student.
Fee and Payment Plans
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Live Online: Full payment
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Intensive: 2 installment payments
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Fast Track: 3 installment payments
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Standard: 4 installment payments
Note: Fees depend on nationality. Click HERE to find out more.
Course Content
Hospitality and Tourism Management
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Introduction to Hospitality and Tourism Industry
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Customer Service and Communication Skills
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Marketing and Sales in Hospitality and Tourism
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Revenue Management and Pricing Strategies
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Food and Beverage Management
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Hotel Operations and Management
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Event Planning and Management
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Sustainable Tourism Practices
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Financial Management in Hospitality
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Human Resource Management in Hospitality and Tourism.
Lessons:
